Heritage Origin: Sourced from the legendary Xiangzhuqing area in Yunnan, known as the "Home of the World's Tea Ancestors," featuring leaves from high-altitude ancient tea trees.
Premium Leaf Quality: Features thick, glossy, and plump tea leaves. The infusion is a brilliant yellowish-green, showcasing the rich substance of authentic old-tree raw Puer.
Complex Flavor Profile: Offers a high floral aroma and a thick, velvety texture. Experience a smooth mouthfeel with a lingering sweetness (Hui Gan) that coats the throat.
Traditional Craftsmanship: Produced using time-honored techniques, including sun-drying and traditional stone-pressing, to preserve the natural "living" character of the tea for optimal aging.
Authentic 357g Cake: A classic 12.6oz tea cake, perfectly wrapped for long-term storage. A refined choice for Puer collectors and connoisseurs seeking a balance of strength and elegance.