About the product
- pH Meter for Sourdough Making: With proprietary spear pH probe, YINMIK food pH meter is great for managing sourdough fermentation. You can use it to check the pH of your sourdough bread dough during the bulk fermentation step.
- Food pH tester for Fermenting: If you are committed to making delicious sausages, salami, cheese, sushi rice, canned jam, fermented sauces, pepper sauce or salsa, you need to do the pH testing job carefully. YINMIK pH tester is essential tool with 0.00-14.00 pH range and
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