About the product
- Great table cheese
- Aged for over one year in caves in Switzerland
- Golden yellow color with slightly flaky, pronounced flavor crystals
- Pair with Cabernet Franc, Burgandy, Syrah or full bodied beer
- Serve with toasted pecans, cherry jam and rustic bread
- Classic Alpine cheese used in fondue, melted over potatoes or in grilled cheese
- Includes cave-aged Swiss Gruyere cheese, 14 oz. block
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