About the product
- The ONLY sugar free maple syrup on the market without sugar or sugar alcohols! We use monk fruit, a low glycemic index natural sugar replacement.
- No preservatives: we don\'t use water to dilute our syrup. This also means they\'re THICK and RICH!
- Great for using on your breakfast foods, desserts, or warm beverages.
- Each syrup has 2g net carbs a serving. Low carb, GMO free, all natural.
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