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Liquid Calcium Chloride for Cheese Making - 1 Ounce

AED 126 AED 95
25% Off
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GD-B00L2LI7V0
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About the product

  • Helps set store-bought milk and goats milk for a firmer curd. Liquid.
  • CONTENTS & YIELD: Calcium Chloride (Concentration of 30-32%)
  • One ounce contains enough Calcium Chloride for 42 gallons of milk
  • General use: 1/4 teaspoon diluted in 1/4 cup cold water per gallon of store-bought pasteurized milk

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